Scots Eggs

Cock-A-Leekie (soup)

Scots Broth

Hotch Potch (soup)

Scotch Collops (veal)

Trout Fried in Oatmeal

Wild Duck with Port Wine Sauce

Broonie (oatmeal gingerbread)

Honey Cakes

Treacle Tart

 

 

Scotland

The traveler dines on potted meats, & princely wine, not wisely but too well he dines, & breathing forth a pious wish, he fills his belly full of fish.

To contact us:


Cell:† 425-891-3086
Email:
JeanAnnF@comcast.net